Guest sugar artist Joshua

Guest sugar artist Joshua John Russell, a corporate pastry chef and participant on “Food Network Challenge,” will create two showpieces, an elegant Halloween wedding cake and a traditional wedding cake with a twist. To begin, he will cover tiers of cake with glazing techniques and cocoa spraying, highlighting the use of classic pastry techniques in cake design. Guest sugar artist Karen Portaleo, well known for her sculpting skills and expertise, will indulge her love for all things Halloween and incorporate the “Picture This” theme of The Tulsa State Fair by creating the bust of “Duck Face Dagmar.” Beginning with the cake and structure, Karen will demonstrate the filling and carving of larger cakes, along with basic structure.

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Baking tools This is a chance to have a photo of every single wedding guest.Comfy couches and intimate seating areas dotted throughout the venue provide the guests with a living room feel that allows for conversation areas that are private, while also providing the photographer with casual and relaxed picture opportunities.Receptions have a wide array of finger foods, commencing with a cocktail hour that feels like a red carpet gala. Guests, instead of picking at their plates will delve into delicious comfort dishes like pizza, burgers and pasta with a twist.Family style service think big platters loaded with chicken, beef and pastas, help spark conversation with guests who don’t know one another and provide a festive touch. Light hearted dishes and a comfortable atmosphere will put a relaxing spin on the evening. Baking tools

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